"C'est en décembre 2022 que Constance et Fabrice ont ouvert les portes de leur boulangerie cosy d'où s'échappe, chaque jour, une odeur de pain frais et de viennoiseries beurrées à souhait. Ici, tout est fait maison et on peut découvrir les pains spéciaux. Mitoyen à la boulangerie, un bar dans lequel les clients de la boulangerie peuvent s'installer pour savourer leurs sandwichs, croque-monsieur, burgers, fraîchement préparés des produits sélectionnés auprès de producteurs régionaux. En été, une belle terrasse extérieure accueille une vingtaine de chanceux !"
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